{"id":75089,"date":"2023-12-14T05:00:37","date_gmt":"2023-12-14T05:00:37","guid":{"rendered":"https:\/\/test10.co.za\/C\/?p=75089"},"modified":"2023-12-14T07:04:07","modified_gmt":"2023-12-14T07:04:07","slug":"a-vegan-christmas-recipes-cauliflower-wellington","status":"publish","type":"post","link":"https:\/\/test10.co.za\/C\/a-vegan-christmas-recipes-cauliflower-wellington\/","title":{"rendered":"A Vegan Christmas Table Spread"},"content":{"rendered":"

Although Christmas table spreads are notorious for displays of meaty roasts and Christmas classics, a vegan<\/a> Christmas table spread is just as tasty and, best of all, cruelty-free. Chef Rudi Liebenberg and his team at the Belmond Mount Nelson<\/a> have cooked up this amazing vegan Cauliflower Wellington. Served alongside that is sweet and nutty maple-roasted Hasselback sweet potatoes and butternut and a green vegetable medley.<\/p>\n

Vegan Cauliflower Wellington with Vegetable Jus<\/h4>\n

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\nThis vegan-friendly version of the Classic Wellington<\/a> is the perfect hearty roast as a Christmas main dish sans meat. The cauliflower is lightly roasted and then wrapped with a mushroom duxelles, a lentil crepe and then covered with a vegan-friendly pastry. It’s also served with a meaty yet meat-free veggie jus.<\/p>\n

Get the recipe for Cauliflower Wellington<\/a><\/p>\n

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Sides<\/h3>\n

Your vegan Cauliflower Wellington is going to need some tasty sides. We love both of these dishes, which each bring their own unique flavour. Enjoy the roasted notes of maple-glazed butternut and sweet potatoes topped with nuts \u2013 they are full of festive flavour. The green salad is packed with nutrients and garlicky flavour. If raw garlic makes you nervous, try roasting it before, this will balance out the flavour.<\/p>\n

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Maple Roasted Hasselback Sweet Potatoes and Butternut<\/h4>\n

A combination of slight sweetness, charred crispiness, soft veg and nutty goodness makes this dish the perfect addition to that vegan festive table spread.
\nGet the Recipe for Maple Roasted Hasselback Sweet Potatoes and Butternut<\/a><\/p>\n

Asparagus, Broccoli and Fine Bean Salad<\/h4>\n

This medley of green veggies is dressed in a sunflower seed dressing that adds texture and flavour. Take greens and elevate them to something special with this recipe.
\nGet the Recipe for Asparagus, Broccoli and Fine Bean Salad<\/a><\/p>\n

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MISO-GLAZED AUBERGINES WITH VEGAN MISO MAYO<\/h4>\n

Miso is acceptable for any occasion, even Christmas. These Miso-glazed Aubergines are a total game-changer. Super easy to make and really delivers on yum factor with a miso-mayo drizzle and toasted sesame seeds.
\nRecipe for Mizo-glazed Aubergines<\/a><\/p>\n

CHARRED BROCCOLI AND BABY GEM SALAD<\/h4>\n

The perfect side salad for the Christmas table. Let’s be honest, veggies just taste better when they’re charred, so fire up the grill and roast these bad boys.
\nRecipe for Charred Broccoli Salad<\/a><\/p>\n

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CAULIFLOWER STEAKS WITH CASHEW CHEESE SAUCE<\/h4>\n

Is there anything cauliflower can’t do? These cauli steaks with cashew cheese sauce are absolute perfection.
\nRecipe for Cauliflower Steaks with Cashew Cheese Sauce<\/a><\/p>\n

VEGAN MIXED GRAIN AND PULSE SALAD<\/h4>\n

A refreshing and wholesome salad \u2013 the ideal addition to any vegan festive spread.
\nRecipe for Vegan Mixed Grain & Pulse Salad<\/a><\/p>\n

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VEGAN ROAST VEGGIE BOWL WITH QUINOA<\/h4>\n

Vegan or not, you can’t deny the deliciousness of roast veggies. This vegan recipe is easy to make and will bowl your guests over.
\nRecipe for Vegan Roast Veggie Bowl with Quinoa<\/a><\/p>\n

TABBOULEH SALAD<\/h4>\n

The Mediterranean dish you’ve been looking for. Herby, zesty and filling \u2013 tomatoes, garlic, jalape\u00f1o are all brought together by bulgar wheat in this tantalising salad.
\nRecipe for Tabbouleh Salad<\/a><\/p>\n

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MEXICAN STREET CORN SOUP WITH AVOCADO<\/h4>\n

A sensational soup filled with charred corn, smoky chipotle chilli and paprika. Garnish with crumbled feta, coriander, avocado and savour each spoonful.<\/p>\n

Recipe for Mexican Street Corn Soup with Avocado<\/a><\/p>\n

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VEGAN ROAST PUMPKIN & CLEMENGOLD SOUP<\/h4>\n

Festive spreads are usually all about comforting foods and this Pumpkin and ClemenGold\u00ae soup is just that! Serve as a starter, and we guarantee your guests will polish it.
\nRecipe for Vegan Roast Pumpkin & ClemenGold Soup<\/a><\/p>\n

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BURNT BUTTERNUT MASH<\/h4>\n

Mash is synonymous with Christmas feasting \u2013 it’s creamy, delicious and pairs well with just about anything. This Burnt Butternut Mash is no exception, make sure to take the butternut as far as possible in terms of caramelising \u2013 that’s where the amazing flavour comes from.
\nRecipe for Butternut Mash\u00a0<\/a><\/p>\n

ROASTED CARROTS WITH CARROT GRANOLA AND CARROT PUR\u00c9E<\/h4>\n

This side dish is the perfect addition to the Christmas table and pairs beautifully with the Asparagus, Broccoli and Fine Bean Salad recipe above.
\nRecipe for Roasted Carrots<\/a><\/p>\n

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Smashed Baby Potatoes with Rocket & Basil Pesto<\/h4>\n

These oven-roasted baby potatoes are super crispy and are delicious drizzled with a punchy homemade pesto. A must for your festive table!
\nRecipe for Smashed Baby Potatoes<\/a><\/p>\n

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Dessert!<\/h3>\n
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Vegan Chocolate Bundt Cake with Avocado Oil<\/h4>\n

This decadent dark chocolate cake is the perfect showstopper for special occasions.
\nRecipe for Vegan Chocolate Bundt Cake<\/a><\/p>\n

Vegan Passion Fruit and Coconut Tart<\/h4>\n

A stunning tropical dessert that’s the ultimate summer serving! The passion fruit and coconut combo is divine.
\nGet the Recipe for this Vegan Passion Fruit & Coconut Tart<\/a><\/p>\n

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TROPICAL VEGAN COCONUT, MANGO & LEMON ICE CREAM<\/h4>\n

End your festive feast on a sweet note with this refreshing and tropical vegan ice cream.
\nRecipe for Tropical Vegan Coconut, Mango & Lemon Ice Cream<\/a><\/p>\n

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Check our more delicious vegan recipe inspiration<\/a> here.<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

Although Christmas table spreads are notorious for displays of meaty roasts and Christmas classics, a vegan Christmas table spread is just as tasty and, best of all, cruelty-free. Chef Rudi Liebenberg and his team at the Belmond Mount Nelson have cooked up this amazing vegan Cauliflower Wellington. Served alongside that is sweet and nutty maple-roasted Hasselback sweet potatoes and butternut and a green vegetable medley. Vegan Cauliflower Wellington with Vegetable Jus This vegan-friendly version of the Classic Wellington is the […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[4098],"tags":[],"class_list":["post-75089","post","type-post","status-publish","format-standard","hentry","category-general"],"acf":[],"brand_slug":"","_links":{"self":[{"href":"https:\/\/test10.co.za\/C\/wp-json\/wp\/v2\/posts\/75089","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/test10.co.za\/C\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/test10.co.za\/C\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/test10.co.za\/C\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/test10.co.za\/C\/wp-json\/wp\/v2\/comments?post=75089"}],"version-history":[{"count":27,"href":"https:\/\/test10.co.za\/C\/wp-json\/wp\/v2\/posts\/75089\/revisions"}],"predecessor-version":[{"id":109891,"href":"https:\/\/test10.co.za\/C\/wp-json\/wp\/v2\/posts\/75089\/revisions\/109891"}],"wp:attachment":[{"href":"https:\/\/test10.co.za\/C\/wp-json\/wp\/v2\/media?parent=75089"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/test10.co.za\/C\/wp-json\/wp\/v2\/categories?post=75089"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/test10.co.za\/C\/wp-json\/wp\/v2\/tags?post=75089"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}