{"id":26192,"date":"2016-05-10T14:21:45","date_gmt":"2016-05-10T14:21:45","guid":{"rendered":"https:\/\/test10.co.za\/C\/?p=26192"},"modified":"2016-05-10T14:47:20","modified_gmt":"2016-05-10T14:47:20","slug":"gabrielskloof-sharing-sundays","status":"publish","type":"post","link":"https:\/\/test10.co.za\/C\/gabrielskloof-sharing-sundays\/","title":{"rendered":"Gabri\u00eblskloof Sharing Sundays"},"content":{"rendered":"

If happiness is a shared meal, then Gabri\u00eblskloof Restaurant, the gorgeously appointed culinary hotspot on the \u2018koppie\u2019 outside Bot River, is your happy place this winter, where their new\u00a0Sharing Sundays\u00a0<\/strong>cater for slow-cooked, shared meals\u00a0a la<\/em>\u00a0family style.<\/p>\n

From 1 May until the end of August, the concept of shareable cuisine will take on a nostalgic charm at this wine and olive farm in the Overberg, with each Sunday saluting a different \u2018family feast\u2019 with wholesome dishes cooked from the larder and land.\"gabrielskloof
\n<\/a>\u201cThere is a huge difference between \u2018sharing a meal\u2019 and \u2018sharing food\u2019. With our Sharing Sundays we invite people to ditch their winter hibernation for a communal,\u00a0happy high<\/em>. It is all about simple, slow cooked family meals served on big platters where everyone can help themselves and share in a delicious selection of heritage fare at their own table,\u201d explains Chef Frans Groenewald who is renowned for his heart and soul food, served with true \u2018platteland\u2019 passion and a generous hand.<\/p>\n

\u201cWith our Sharing Sundays we want people to engage with their more prosocial selves and get cosy and content, while we chase away the winter chills with great food, wine and company,\u201d adds Frans, a fan of rich sauces, bold flavours and real farm butter.<\/p>\n

Changing weekly, these family feasts will range from Osso Buco and hearty sides to Tomato Bredie with tables brimming with country fare; Coq au Vin with a touch of \u2018Frans\u2019 to rustic\u00a0farm chicken with tasty, earthy comforts to brighten even the greyest of winter\u2018s days.\u00a0A large fireplace and comfy nook with sofas, round off a relaxed, homey ambience which entices visitors to indulge, recharge and genuinely slow down.\"gabrielskloof\"
\n<\/a>In addition to its Sharing Sundays which cost R 250 per person for this three course family feast, Gabri\u00eblskloof also lifts the lid on wholesome country goodness with a new A La Carte Winter Menu, with a two course meal costing R 185 and a three course indulgence R 215.<\/p>\n

Gabri\u00eblskloof\u00a0Restaurant is open daily for breakfast and lunch, except on Tuesdays and bookings are essential. To reserve your table at this delicious destination, where convivial, country hospitality meets genuine people and real food and wine with a sense of place, contact Tel: 028\u00a0284 9865 or send an email to\u00a0restaurant@gabrielskloof.co.za<\/a>.<\/p>\n

Gabri\u00eblskloof Estate is just outside Bot River, on the\u00a0Swartrivier Road, off the N2.<\/em><\/p>\n

gabrielskloof.co.za<\/a><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

If happiness is a shared meal, then Gabri\u00eblskloof Restaurant, the gorgeously appointed culinary hotspot on the \u2018koppie\u2019 outside Bot River, is your happy place this winter, where their new\u00a0Sharing Sundays\u00a0cater for slow-cooked, shared meals\u00a0a la\u00a0family style. From 1 May until the end of August, the concept of shareable cuisine will take on a nostalgic charm at this wine and olive farm in the Overberg, with each Sunday saluting a different \u2018family feast\u2019 with wholesome dishes cooked from the larder and […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[4098],"tags":[],"class_list":["post-26192","post","type-post","status-publish","format-standard","hentry","category-general"],"acf":[],"brand_slug":"","_links":{"self":[{"href":"https:\/\/test10.co.za\/C\/wp-json\/wp\/v2\/posts\/26192","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/test10.co.za\/C\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/test10.co.za\/C\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/test10.co.za\/C\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/test10.co.za\/C\/wp-json\/wp\/v2\/comments?post=26192"}],"version-history":[{"count":0,"href":"https:\/\/test10.co.za\/C\/wp-json\/wp\/v2\/posts\/26192\/revisions"}],"wp:attachment":[{"href":"https:\/\/test10.co.za\/C\/wp-json\/wp\/v2\/media?parent=26192"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/test10.co.za\/C\/wp-json\/wp\/v2\/categories?post=26192"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/test10.co.za\/C\/wp-json\/wp\/v2\/tags?post=26192"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}