{"id":21610,"date":"2015-12-07T07:01:37","date_gmt":"2015-12-07T07:01:37","guid":{"rendered":"https:\/\/test10.co.za\/C\/?p=21610"},"modified":"2015-12-08T06:45:18","modified_gmt":"2015-12-08T06:45:18","slug":"crush-advent-calendar-day-13-2","status":"publish","type":"post","link":"https:\/\/test10.co.za\/C\/crush-advent-calendar-day-13-2\/","title":{"rendered":"Crush Advent Calendar Day 13"},"content":{"rendered":"

Haute Cabri\u00e8re \u2013 The Home of Pierre Jourdan<\/strong><\/p>\n

Cradled by the Franschhoek Mountains, Haute Cabri\u00e8re is deeply rooted in history. Following French tradition, the still wines are named after the property \u2013 Haute Cabri\u00e8re – and the Cap\u00a0Classique range is named after the original founder, Pierre Jourdan – a French Huguenot, who was granted the land in 1694 and planted the first vines.<\/p>\n

Today, his pioneering spirit lives on in proprietor Achim von Arnim and his family \u2013 wine enthusiasts whose lust for life is visible in every aspect of the estate. In Achim\u2019s hands, Haute Cabri\u00e8re became the first winery in South Africa to dedicate itself to producing wines according to the M\u00e9thode Cap Classique, relying exclusively on the unique characteristics of the two noble cultivars, Chardonnay and Pinot Noir.<\/p>\n

A few years later, Achim decided to respond to a new challenge of producing still wines from Pinot Noir \u2013 the world\u2019s most demanding cultivar. With this endeavour, the Haute Cabri\u00e8re Pinot Noir and Haute Cabri\u00e8re Chardonnay Pinot Noir were born.<\/p>\n

\"Haute_Cabriere-Restaurant_TUNA-&-Belle-ROSE\"<\/a><\/p>\n

Haute\u00a0Cabri\u00e8re<\/strong> Restaurant<\/strong><\/p>\n

Fabulous wines naturally go well with fabulous food… uniquely set into the mountainside on the Pass Road overlooking South Africa\u2019s gourmet capital, Haute Cabri\u00e8re Cellar Restaurant is a destination in its own right.<\/p>\n

In line with the spirit of Achim von Arnim, all dishes are available in full and half portions, and all wines are available by the glass \u2013 allowing guests to enjoy an exciting array of taste sensations, described by Achim as the \u201cdance of wine and food\u201d.<\/p>\n

\"Haute_Cabriere-Restaurant_gourmet_burger\"<\/a><\/p>\n

The \u0003\u00a0Tasting Room
\n<\/strong>Cellar Tours
\n<\/strong>Mon – Fri: 11h00 |\u00a0Sat: Cellarmaster\u2019s Tour at 11h00 | Private tours by appointment.<\/p>\n

Haute Cabriere Cellar Restaurant<\/strong><\/p>\n

T:\u00a0 +27 (0)21 876 368|\u00a0E: restaurant@cabriere.co.za<\/a><\/p>\n

Haute Cabriere, Franschhoek Pass (R45), Franschhoek, 7690<\/p>\n

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cabriere.co.za<\/a>\u00a0|\u00a0Twitter<\/a>\u00a0| Facebook<\/a><\/strong><\/p>\n

DAY 13 QUESTION: <\/strong>Achim, the owner of Haute\u00a0Cabri\u00e8re\u00a0describes pairings as the \u201cdance of wine and _ _ _ _\u201d.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

\"Advent<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Haute Cabri\u00e8re \u2013 The Home of Pierre Jourdan Cradled by the Franschhoek Mountains, Haute Cabri\u00e8re is deeply rooted in history. Following French tradition, the still wines are named after the property \u2013 Haute Cabri\u00e8re – and the Cap\u00a0Classique range is named after the original founder, Pierre Jourdan – a French Huguenot, who was granted the land in 1694 and planted the first vines. Today, his pioneering spirit lives on in proprietor Achim von Arnim and his family \u2013 wine enthusiasts […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[4098],"tags":[],"class_list":["post-21610","post","type-post","status-publish","format-standard","hentry","category-general"],"acf":[],"brand_slug":"","_links":{"self":[{"href":"https:\/\/test10.co.za\/C\/wp-json\/wp\/v2\/posts\/21610","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/test10.co.za\/C\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/test10.co.za\/C\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/test10.co.za\/C\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/test10.co.za\/C\/wp-json\/wp\/v2\/comments?post=21610"}],"version-history":[{"count":0,"href":"https:\/\/test10.co.za\/C\/wp-json\/wp\/v2\/posts\/21610\/revisions"}],"wp:attachment":[{"href":"https:\/\/test10.co.za\/C\/wp-json\/wp\/v2\/media?parent=21610"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/test10.co.za\/C\/wp-json\/wp\/v2\/categories?post=21610"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/test10.co.za\/C\/wp-json\/wp\/v2\/tags?post=21610"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}