![\"Spier\"](\"https:\/\/test10.co.za\/C\/wp-content\/uploads\/2014\/12\/Spier.jpg\")
<\/a><\/p>\nSpier – Chardonnay Pinot Noir<\/strong> Web:<\/strong> Spier<\/a><\/p>\n <\/p>\n House of JC Le Roux – Scintilla 2008<\/strong> Web:<\/strong> House of JC le Roux<\/a><\/p>\n <\/p>\n Villiera – Tradition Brut<\/strong> Web:<\/strong> Villiera<\/a><\/p>\n <\/p>\n Asara – Bell Tower<\/strong> Web:<\/strong> Asara<\/a><\/p>\n <\/p>\n Four Cousins – Fiver Range<\/strong> Web:<\/strong> Four Cousins Fiver<\/a><\/p>\n <\/p>\n Hamilton Russell – Ashbourne<\/strong> Facebook:<\/strong> Ashbourne Wines<\/a><\/p>\n <\/p>\n Pierre Jourdan – Ratafia<\/strong> Web:<\/strong> Haute Cabri\u00e8re<\/a><\/p>\n <\/p>\n Lemberg – H\u00e1rslevelu<\/strong> Web:<\/strong> Lemberg<\/a><\/p>\n <\/p>\n
\nA visit to Spier wine farm in Stellenbosch is a great way to spend a day this holiday, but if you can\u2019t do that, you can still enjoy a taste of it with a glass of this gorgeous Chardonnay Pinot Noir. This is the kind of gift you want to give yourself! Drink on its own, or pair with seafood salad, avocado or smoked salmon. Toast the day as you watch the sun set wherever you are. Read more about Spier here<\/a>!<\/p>\n<\/a><\/p>\n
\nIf gift-wrapping leaves you in a fluster of tape and twine,
\nthis gorgeously packaged M\u00e9thode Cap Classique is for you.
\nWith its fluted shape and splash of glittering gold, this specially designed, limited edition gift pack is heaven sent! Scintilla 2008, the signature flagship from The House of J.C. Le Roux, is crafted in the time-honoured French tradition and blends Chardonnay with Pinot Noir \u2013 luxuriously smooth with rich complexity. You\u2019ll be showered with gratitude by its lucky recipient.<\/p>\n<\/a><\/p>\n
\nTradition Brut was the first Cap Classique produced by Villiera in 1984 and for 30 years this has been a choice bubbly to kick off a Christmas brekkie! Don\u2019t let that crazy, no good aunt suggest that you dilute this fine quaff with boxed orange juice \u2013 this should be enjoyed as is. This bubbly retains a fresh racy zestiness that is a result of crisp acidity and rich fruit. Enjoy with gammon, bacon, fried eggs, butter fried bananas and potato fritters. Or perhaps save for later in the day and sip as you watch the sun set on another fabulous holiday day.<\/p>\n<\/a><\/p>\n
\nWine is a definite go-to gift during the festive season. This bottle of Bell Tower, so name for the iconic tower that stands on the estate, is a perfect gift. The receiver can pop this weighty wine on the shelf and let it sit until winter, when it can be enjoyed with a hearty lamb cassoulet. Something to look forward to! It won Double Gold at the China Wine & Spirit Awards 2014, so is definitely something to look forward to!<\/p>\n<\/a><\/p>\n
\nIf you\u2019ve ever been to the Robertson area in the heat of December, you may understand why 4 Cousins have introduced the Fiver range! This crisp and refreshing drink for all young-at-hearts and is available in five fabulous flavours: Black (zesty with a ginger zing), Bold (pomegranate), Blush (strawberry & litchi), Cool (apple, lime & cucumber) and our personal favourite\u2026 Crush (apple & pear). These drinks are perfect for a midday refresher or a sneaky sundowner on the beach. We are not saying grandpa won\u2019t like a 6 pack of Fiver Black in his fishing bag when he disappears down river, but we think this is the perfect gift for the below 30s in the family.<\/p>\n<\/a><\/p>\n
\nThis wine is reminiscent of the \u2018Belle Epoque\u2019 era, a highly social time of optimism, enjoyment and the pursuit of beauty in all things, including wine \u2013 almost to the point of abandon. Sounds perfect for festive season revelry! Gift this to someone with an appreciation for the good things in life.<\/p>\n<\/a><\/p>\n
\nAdd a touch of class to your celebrations this festive season with Pierre Jourdan Ratafia \u2013 an elegant gift, or a special surprise served to your guests, ice cold in a sherry glass. Currently the only Ratafia made in South Africa, this Chardonnay fortified with Brandy is an aperitif bursting with rich honey flavour. Kick off a meal in the best way paired with a starter of liver pat\u00e9 or scallops, or end off a meal with finesse, as a digestif paired with decadent desserts.<\/p>\n<\/a><\/p>\n
\nA bottle of wine from a boutique winey offers the connoisseur a chance to enjoy something special and unique. H\u00e1rslevel\u0171 is an exceptionally unusual grape varietal and has not been planted at Lemberg in Tulbagh for 29 years. This small 2013 production yielded 150 cases in total and this distinctive gift is sure to make an impression on the person who has it all. White flowers, peach and spice follows through on the textured, fresh palate with great length. The wine has a lingering, fresh, vibrant and lively acidity.<\/p>\n