{"id":10039,"date":"2014-10-09T13:36:07","date_gmt":"2014-10-09T13:36:07","guid":{"rendered":"https:\/\/test10.co.za\/C\/?p=10039"},"modified":"2014-10-09T13:39:11","modified_gmt":"2014-10-09T13:39:11","slug":"launch-terroir-cookbook","status":"publish","type":"post","link":"https:\/\/test10.co.za\/C\/launch-terroir-cookbook\/","title":{"rendered":"Terroir &#8211; The Cookbook"},"content":{"rendered":"<p><em>Terroir &#8211; the cookbook<\/em> is the culmination of ten years of inspired and creative food at award-winning Terroir Restaurant, located at Kleine Zalze Wine Estate. With Executive Chef Michael Broughton at the helm, the restaurant has become a well-respected favourite in the Winelands area. Fine dining in a relaxed and welcoming environment where guests linger and enjoy mouthwatering food paired with beautiful estate wines.<\/p>\n<p>The book gives the home cook the opportunity to &#8216;step into the shoes&#8217; of Michael and his team and re-create recipes that have become Terroir favourites.\u00a0\u2018This is a book for anyone wanting to stretch themselves creatively and technically in the kitchen. I didn\u2019t want the food to come across as intimidating or time consuming, but I also felt compelled to showcase recipes that remain authentic and true to our style at Terroir, as reflected by our seasonal chalkboard menu,\u2019 says Broughton.<\/p>\n<p><em>\u00a0Terroir \u2013 the cookbook<\/em>\u00a0retails for\u00a0R350 and is available from leading bookstores and online booksellers. Alternatively purchase it directly from the restaurant on your next visit.<\/p>\n<p>Reserve a table at Terroir &#8211; 021 880-8167 or\u00a0<a href=\"mailto:restaurant@kleinezalze.co.za\">restaurant@kleinezalze.co.za<\/a><\/p>\n<p><em>NEWSFLASH: Our congrats to Terroir Restaurant\u00a0on their\u00a0nomination for the 2014 Eat Out Mercedes-Benz Top 10 Restaurant Awards!<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Terroir &#8211; the cookbook is the culmination of ten years of inspired and creative food at award-winning Terroir Restaurant, located at Kleine Zalze Wine Estate. With Executive Chef Michael Broughton at the helm, the restaurant has become a well-respected favourite in the Winelands area. Fine dining in a relaxed and welcoming environment where guests linger and enjoy mouthwatering food paired with beautiful estate wines. The book gives the home cook the opportunity to &#8216;step into the shoes&#8217; of Michael and [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[4098],"tags":[],"class_list":["post-10039","post","type-post","status-publish","format-standard","hentry","category-general"],"acf":[],"brand_slug":"","_links":{"self":[{"href":"https:\/\/test10.co.za\/C\/wp-json\/wp\/v2\/posts\/10039","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/test10.co.za\/C\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/test10.co.za\/C\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/test10.co.za\/C\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/test10.co.za\/C\/wp-json\/wp\/v2\/comments?post=10039"}],"version-history":[{"count":0,"href":"https:\/\/test10.co.za\/C\/wp-json\/wp\/v2\/posts\/10039\/revisions"}],"wp:attachment":[{"href":"https:\/\/test10.co.za\/C\/wp-json\/wp\/v2\/media?parent=10039"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/test10.co.za\/C\/wp-json\/wp\/v2\/categories?post=10039"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/test10.co.za\/C\/wp-json\/wp\/v2\/tags?post=10039"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}