Being based in Cape Town, we know how spoilt we are by having some of the best food experiences the world has to offer – and it’s now official! Condé Nast Traveller has named our city the Best City in the World for Food. This accolade celebrates not only Cape Town’s talented chefs and top restaurants but also the unique flavours and diverse culinary influences that make our city a true food lover’s paradise.

The Best Food City in the World

Local favourites like The Pot Luck Club, Salon, La Colombe, Waterside, Pier, to name just a few, are known globally for their inventive dishes, blending local ingredients with international flair.

FYN, with its unique fusion of Japanese and South African cuisine, has also contributed to Cape Town’s well-deserved title, earning international praise for both its innovation and stunning presentation.

There are so many incredible restaurants that have contributed to this accolade, not only in the fine dining space but also a plethora of coffee shops, artisanal bakeries, cutting-edge street food-style spaces, markets, those championing local ingredients and more. Everyone involved the food in this city is part of this achievement.

A Well Deserved Accolade

Cape Town’s food scene goes beyond the plate. Its commitment to sustainable sourcing and unique wine pairings has turned dining into an art form, attracting the most passionate foodies and discerning critics worldwide. This accolade by Condé Nast Traveller celebrates not only the chefs and restaurants that make Cape Town a culinary haven but also the community that fosters an environment of creativity and quality.

For Capetonians, this recognition is no surprise. It affirms what we already know: Cape Town is a culinary capital, home to food that tells a story of place, history, and innovation. So, whether you’re a local or a visitor, now’s the time to explore our city’s rich food culture and discover the tastes that have earned Cape Town the crown!